Morsels Weekly Rotating Noodles

 Our wholesome weekly rotating noodle bowls contain no msg, stocks and sauces are made from scratch with sustainable and produce with good husbandry. They are inspired by our love for noodles, and various cultures where noodles are a mainstay. 

Please follow us on Instagram @morselsinsingapore to check out the noodle we are serving that week. One type of noodle will be rotated per week. 

We hope you enjoy slurping as much as we enjoy cooking. 

Place your orders at least 2 hours in advance for same day curbside pick up or delivery

March 2025
Noodle Schedule

24th - 1st Mar 
Iwashi Seafood Assam Laksa

3rd - 8th Mar 
US Rib Fingers Curry Mee Tai Mak 

10th - 15th Mar
Pork Jowl Char Siew Wonton Mee 

17th - 22nd Mar
Silverhill Irish Duck Mazemen

24th -29th Mar
Iwashi Seafood Assam Laksa

31st Mar - 5th April
US Rib Fingers Curry Mee Tai Mak 

Morsels Weekly Rotating Noodles
Indulge your taste buds with our latest culinary creation from Morsels in 2024 – the Beef Curry Mee Tai Mak, a delectable fusion inspired by the vibrant streets of Hong Kong and Japan. Savor the perfect blend of Tasty Curry US Intercoastal Rib Fingers, accompanied by our homemade curry sauce, tendon, honeycomb tripe, fukujinzuke pickles, and a dash of our signature homemade hot sauce. A mouthwatering experience awaits, dive into a bowlful of flavor and embark on a culinary journey like never before.
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