Type of Rice: Miyamanishiki

Rice Polishing: 50%

SMV: +1

ALC: 17% alc  

Brewery: Kanemasu Shuzo

Prefecture: Niigata

Notes:

The brewery master uses the best 50% of the polished rice to create this skillful sake with a rich flavour for special celebration. The patterns of treasures on the sake has been passed down from generations signifying good luck.