Sakari Junmai Daiginjo Hyogo Local Rice
Type of rice: Hyogo Local Rice
Rice Polishing: 50%
ALC: 15% alc
Notes: Thanks to the right balance of JDG, non-pasteurization (Nama) and original yeast, this sake contains rich flavor of rice and fresh fruity aroma (Ginjo-ka). This fresh fruity aroma is generated by Nihonsakari’s original yeast.