Frederic Cossard Bourgogne Rouge Bedeau 2020
ORIGIN: Burgundy, France
GRAPE: Pinot Noir
Special Notes: Natural fermentation. Best served chilled at 16-18c
About Frederic Cossard
Frédéric Cossard came to winemaking after a career in the dairy industry and a decade working as a wine merchant. His initial fascination with wine was, however, developed at a very young age during time spent with his grandfather who produced wine for the family from a tiny parcel of land in the village of Nolay, not far from Saint Romain.
Tasting Notes: aromatic, good weight, very enjoyable, a wine that keeps evolving.
Food Recommendation: Steak, Roast duck