Vegetarian Lunch

(1 carb, 1  main, 1 dessert) 

Phuture Meat Larb | shirataki noodles, coconut galangal sauce, spring onion oil

Rutabaga | lacto-ferm swiss brown mushroom, mushroom dashi, red lentil, fried kailan

Teff Chocolate Cake | avocado kaya, raspberry shrub, teff graham soil *gluten free